A Gourmet Commitment for Pink October
For the 9th consecutive year, we are proud to renew our commitment alongside Institut Sainte-Catherine, supporting a cause that is particularly close to our hearts.
To mark the occasion, Les Vignes restaurant has created a special dessert for Pink October: Red berry shortbread, smooth vanilla white chocolate cream, hibiscus flower.
By choosing this dessert, you are helping support the work of Institut Sainte-Catherine. A portion of the proceeds will be donated to support its efforts in the fight against breast cancer.
A dessert to savour, a gesture that makes a difference.






